Walnut Encrusted Pork Loin with Herbs de Provence Author: Kelsey Miguel (@notumamiscooking) Elevate your dining experience with this Walnut Encrusted Pork Loin recipe brought to you by Kelsey Miguel, a…
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Victoria’s Lavender – Herbs and Miso Baked Salmon Author: Kelsey Miguel (@notumamiscooking) Herbs and Miso Baked Salmon Serves: 4 Prep time: 15 minutes Cook time: 25 minutes Ingredients: 1.5…
Victoria’s Lavender – Skillet Chicken Pot Pie Author: Kelsey Miguel (@not_umamis_cooking) Skillet Chicken Pot Pie Serves: 4-5 Prep time: 25 minutes Cook time: 35 minutes Ingredients: 2lbs chicken breast (2…
This Springtime Asparagus Herb Quiche recipe was created by our friend Kelsey! This savory breakfast dish was was made with our Herbs de Provence using dried herbs straight from our farm…