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(1 customer review)

Cooking Lavender Buds


English Lavender Buds for cooking, baking, making tea


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Grown and harvested using organic processes, we use an English variety for our culinary lavender. You can use lavender in a variety of recipes from cookies to salad dressing to lavender creme brulee! Available in an 8 oz. or 4 oz. tin (weight by volume).

1 review for Cooking Lavender Buds
  1. Anna

    I used the loose buds to make lavender shortbread and also in my iced tea when I run out of my VL earl grey. It’s perfect for lavender lemonade too!

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